Training and Development

Start date September 2020

The purpose of this qualification is to provide caterers with knowledge of basic food safety practices. Anyone who handles food as part of their job role should be supervised and instructed and/or trained in food hygiene relevant to their work activity.

Start date September 2020 | Level: 3

This qualification is applicable for anyone at work, whether full-time, part-time or voluntary, or an individual undertaking vocational training, which includes work placement or is associated with a workplace.

Start date September 2020 | Level: 3

The aim of the English Functional Skills standards is to encourage learners to demonstrate their speaking, listening and communication, reading and writing skills in a range of contexts and for various purposes.

Start date September 2020 | Level: 1 and 2 QCF

Key skills are the skills which are most commonly needed to succeed in a range of activities – at work, in education and training and in everyday life.

Start date September 2020

This course is suitable for individuals wishing to become a teacher/trainer of IT in an education and/or industry. It is also suitable for qualified teachers who wish to teach IT in an educational institution.